Culture Shocked - Kultured Ketchup
CA$10.15
250ml. A serious upgrade to a traditional Ketchup. Ultra ripe tomatoes, onions and garlic are fermented for a minimum of 4 weeks. After fermentation 22 different herbs and spices are added, as well as raw apple cider vinegar and a small amount of unrefined dark brown sugar. This results in a ketchup that is much more flavorful, much more savory, much less sweet and ultimately much better for you than a traditional ketchup (i.e. Tomato flavored syrup)